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Tahitian Pomelo Trees for Sale
Citrus made easy for growers, nurseries, and distributors
The Tahitian pomelo is a tropical standout among Citrus maxima selections, recognized for its striking greenish rind and pale green, juicy flesh. Unlike the large, thick-rinded Asian pomelos, the Tahitian pomelo tree produces smooth-skinned fruit with a mild, aromatic flavor that’s refreshingly sweet and notably low in acidity. Its flesh remains delicately green even at full maturity—an appealing visual contrast to the pink or yellow types—and is nearly seedless, making it ideal for both fresh consumption and local juice or specialty markets. In commercial citrus groves growing Tahitian pomelo, the variety is appreciated for consistent yield, balanced vigor, and reliable cropping under warm, humid, or coastal subtropical conditions.
In the field, Tahitian pomelos thrive where winters are mild and summers are long and warm, favoring regions that accumulate sufficient heat for sugar development without excessive acidity. Fruit ripens from midwinter through early spring and can hold well on the tree without pith breakdown or flavor loss. For commercial and specialty citrus producers seeking a green-fleshed pomelo of exceptional quality and dependability, TreeSource offers unmatched consistency and professional support from greenhouse to grove.
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Tahitian Pomelo Trees Your Way
From seed to container-ready.
How Our Tahitian Pomelo Trees Are Different
When purchasing Gillette navel orange trees from TreeSource, growers receive clean-propagated, true-to-type material from verified budwood sources. We emphasize uniformity, strong root development, and early structure so trees establish quickly and grow evenly. Shipping is handled in heavy-duty palletized triwall containers designed to secure pots and protect canopies, ensuring trees arrive healthy, stable, and ready to plant.
For orchardists and collectors seeking a classic California navel with heirloom pedigree, the Gillette orange offers a balanced, true-navel eating experience and a reliable mid-season harvest window. Whether planted in commercial rows, boutique groves, or heritage blocks, Gillette connects growers to the foundational era of California citrus — supported today by TreeSource’s clean stock program and professional handling to ensure healthy establishment and long-term success.
Tahitian Pomelo Tree FAQs
Are Tahitian pomelo trees preferable for commercial growers?
No. The Chandler pummelo is the industry standard for this type of fruit, so Tahitian pomelos are more for a farmer’s market or direct selling to consumers.
Do you offer dwarf or semi-dwarf Tahitian pomelo trees?
Tahitian pomelos will respond to rootstock to make them smaller than standard, but the trees are very vigorous and may still be over 8 feet tall if on C35 or Flying Dragon rootstocks.
What is your process for handling and shipping when it comes to large orders of Tahitian pomelo trees?
TreeSource handles large orders of Tahitian pomelo trees through a precise, orchard-scale process designed for efficiency and plant safety. Each tree is greenhouse-grown under carefully managed conditions, then hardened before shipment to ensure strong roots and adaptability in the field. For transport, trees are palletized in heavy-duty triwall boxes, 100 per pallet, with each pot stabilized and trunks secured upright to prevent shifting during transit. The pallets are then loaded into curtain van semis, which protect the foliage from wind and temperature fluctuations while allowing fast, efficient unloading with a field forklift.
Deliveries are scheduled directly with growers to align with planting windows, and multiple citrus varieties can be shipped together on the same load for convenience. Before dispatch, every shipment is inspected and documented to verify variety, rootstock, and clean-stock certification. The result is a streamlined, professional system that ensures TreeSource’s Tahitian pomelo trees arrive uniform, healthy, and ready to establish productive orchards.
What climate and soil conditions are ideal for Tahitian pomelo trees?
Tahitian pomelo trees thrive in warm, subtropical to tropical climates where winters are mild and frost is rare. They perform best in regions with long, warm summers that promote steady sugar accumulation and full flavor development. Ideal temperature ranges are between 70°F and 90°F, though established trees can tolerate brief cool spells without damage. Consistent heat during the growing season enhances fruit sweetness and the variety’s distinctive mild, low-acid profile. In cooler coastal areas, fruit color may stay more greenish—typical of the Tahitian pomelo citrus variety collection—while interior quality remains excellent. Prolonged cold, especially below 28°F, can cause canopy or fruit injury, so plantings are best suited to USDA Zones 9–11 or protected microclimates within cooler regions.
In terms of soil, Tahitian pomelo trees prefer well-drained sandy loams but are adaptable to a wide range of textures provided drainage is adequate. Standing water or heavy clay conditions can restrict root oxygen and increase the risk of root rot. Slightly acidic to neutral pH soils (6.0–7.5) are ideal, allowing balanced nutrient uptake and strong root development. Where soils are high in salts or poorly drained, growers commonly use Carrizo or C-35 rootstocks to improve vigor and stress tolerance. Regular irrigation and even soil moisture are key to maintaining high fruit quality and avoiding rind thickening or dryness.
What rootstocks are available for Tahitian pomelo trees, and how do they impact commercial production?
TreeSource offers Tahitian pomelo trees on several proven commercial rootstocks, each selected to match different soil conditions and production goals. The most common choices are Carrizo citrange, C-35 citrange, and Rich 16-6 for high-density or stress-prone sites. Carrizo remains the industry standard for its vigor, adaptability, and strong anchorage in a wide range of well-drained soils. It produces a moderately large, productive tree with excellent juice content and consistent yield, making it ideal for traditional orchard spacing.
C-35 citrange provides slightly less vigor than Carrizo but superior disease tolerance and improved performance in heavier or saline soils. For Tahitian pomelos, C-35 often enhances early bearing and moderates canopy size, allowing growers to increase planting density without compromising fruit quality. The variety’s mild, sweet fruit flavor remains consistent across both Carrizo and C-35, though growers in marginal drainage areas often prefer C-35 for its higher tolerance to Phytophthora and better cold adaptability.
In regions managing more alkaline or sandy soils, sour orange or macrophylla rootstocks may occasionally be used, though TreeSource prioritizes certified, disease-free selections with a proven performance record for commercial plantings. Each rootstock is matched to the grower’s regional soil profile and management system to optimize establishment, yield potential, and long-term tree health.